If you're looking for a practical, tasty, and different snack, this quinoa and cheese snack made in Gaabor air fryer is a great option. With few ingredients and no frying in oil, Gaabor's recipe is ideal to serve as a snack or appetizer. The snack is ready in a few steps and wins over even those who don't usually eat quinoa. The yogurt sauce is a light choice to serve with the snack. Check out the recipes:
🫕 This recipe was created using Gaabor Air Fryer

Gaabor 12 in 1 Smart Digital Air Fryer With Dehydration 5 Quart AF-45T02A
1、Nutritional Reference
1. Corn
- Calories ≈ 340 kcal (about the same as a bite of apple)
- Protein ≈ 2g (high-quality protein combination of quinoa and cheese)
- Fat ≈ 14g (mainly from cheese, no added oil)
- Carbohydrates ≈ 36g (including about 4g of dietary fiber)
- Calcium ≈ 180mg (approximately 18% of the recommended daily intake)
The information contained in this recipe is intended for informational purposes only and does not constitute medical or dietary advice. The authors and publishers of this recipe are not responsible for any adverse reactions, health problems, or other consequences that may arise from the use of the recipe or ingredients contained herein. Readers are advised to use their own judgment and knowledge when preparing recipes, including considering any food allergies, dietary restrictions, or other health concerns they or those they are cooking for may have.
Nutritional information, where provided, is offered as a courtesy and is not guaranteed to be accurate. Readers should independently verify nutritional information if accuracy is critical.
This recipe is not intended to replace professional advice from a physician, registered dietitian, or other qualified healthcare professional. If you have any health concerns or questions about your diet, please consult with a qualified professional. The authors and publishers disclaim any liability for any adverse effects resulting from the use of the information provided in this recipe.
2、Ingredients Preparation
- A quarter cup of raw white quinoa (100 grams of cooked quinoa)
- Water for hydration.
- 1 cup of water or 240 milliliters
- Salt to taste
-
50 grams of mozzarella cheese, coarsely grated.
3、Step-By-Step Tutorial
Step 1:
Place a quarter cup of uncooked quinoa in a bowl, cover with water, and let it soak for 30 minutes.
Step 2:
After this time, rinse the quinoa under running water, drain, and place in a saucepan.
Step 3:
Add 1 cup of water, salt to taste, and cook over medium heat until tender and all the water has evaporated (about 20 minutes).
Step 4:
Turn off the heat, transfer to a bowl, add 50g of coarsely grated mozzarella cheese and mix well with your hands.
Step 5:
Take small portions (1 tablespoon), form into balls, and place in Gaabor air fryer at 200 degrees for 15 minutes or until golden brown.
Step 6:
Remove from the air fryer and serve.
4、FAQ
Q1|Is it difficult to clean?
➡️ The Gaabor air fryer uses a food-grade non-stick coated inner pot, which is easy to clean with just a rinse and wipe – a lazy person's dream!
Q2|Does the food taste good?
➡️ The Gaabor air fryer uses 360° hot air circulation technology for even heating, resulting in a crispy exterior and tender interior that is more fragrant, less greasy, and healthier than deep-frying.
Q3|Is the capacity enough? Is it enough for a family of three?
➡️ 4.5L large capacity, can fit a whole chicken, enough for the whole family.
Q4|Will there be a plastic smell or safety hazards?
➡️ The Gaabor air fryer basket and inner pot both have a food-grade non-stick coating, and the outer shell is made of high-temperature resistant PP plastic. They also feature automatic overheat shut-off and anti-scalding handles, making them much safer than open-air frying.
Q5|What to do if air fryer breaks down?
➡️ Gaabor offers a 1-year warranty policy, and free replacement is provided for non-human-caused damage.
Q6|Is the delivery time fast?
➡️ Users who place an order on the Gaabor Life website will receive delivery within 1 working day. Cities near Sao Paulo can enjoy the new Gaabor air fryer in 1 to 3 days.
5、Key Details to Avoid Pitfalls
- ❌ Quinoa must be thoroughly rinsed: The saponins on the surface of raw quinoa have a bitter taste and may irritate the intestines. After soaking, rinse it several times under running water until the water runs clear. This step is crucial.
-
❌ Cheese is naturally salty, so add salt sparingly: Mozzarella cheese is salty, so add very little salt when cooking quinoa, otherwise the finished product will be too salty.
- ❌ Don't press too tightly when shaping the quinoa: Gently shape it into a ball. Pressing it too firmly will prevent the center from cooking through and will also affect the crispness.
0 comments